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gizelle
  • Vienna
  • Austria
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Food Photos

Replied Apr. 1, 2008

Introduce Yourself

Replied Mar. 30, 2008

Food Photos

Replied Mar. 30, 2008

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Culinary School

I started foodblogging for the love of food photography. In a span of one year, I met talented cooks, great food photographers and wonderful food writers! All of these factors tempted me to attend a culinary arts school, especially because I am not employed yet and I know it would help me a lot even [...]

And everything Asian…

— It actually took me a week to finally write down this part. Gome Embarassing as it may, I forgot the name of this precious little restaurant where everything nice is served. It’s like my feet would take me there when I crave for sushi or a salmon dish or when I don’t have the [...]

Cha gio and everything asian

— — I will write more of this tomorrow. lol.
 

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Latest Activity

Let's talk grills, meats, spices, rubs, sauces, smoking chips... Grill Masters: spill what you know Amateurs: ask away so the Masters can lead us to grilling success.
March 16
Created to bring the seasoned video producers together with the amateur video bloggers to share in the arts of video blogging.
March 16
gizelle joined chilicat's group
I am a BIG Food TV geek! I like to be that arm chair chef for any & all challenges. One of my favorites to watch is Throwdown with Bobby Flay I thought "Wouldn't it be fun to have a Food Bloggers Thrown Down" … "Are you ready for a Throwdown?"
March 16
gizelle added 23 photos
March 16
gizelle updated their profile
March 16
gizelle and Charles McKeever are now friends
March 16

Profile Information

Favorite Foods:
Salmon, pasta
Do you have a food related blog?
Yes
Website #1:
http://kitchenmaus.gmirage.com
Website #2:
http://kitchenmaus.blogspot.com

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At 1:03pm on March 15, 2008, gizelle said…
Thanks Jill! I'd try to post as much as I can in the group, I was hoping that it is possible to crosspost from blogger to here =D

Will surely enjoy: food!
At 8:53am on March 15, 2008, Jill McKeever said…
Hi Gizelle!

I'm so glad you're here! And you're sweet baby is here, too - I love the family photo.
Settle in, get comfy, mix & mingle, Have FUN!

If you have questions about the site or community, contact me.
At 5:45pm on March 14, 2008, jamyjamy said…
Hello I am new here...:-) You are welcome to join my group: Charlottenburg Cuisine


The appetizer is SALMON „MON AMOUR“. As a main course we serve CORN-FED POULARDE WIH ROSEMARY. We finish our dinner with a traditional TARTE AU CITRON. Our wine recommendation this time is the white wine TOUR SAINT MARTIN 2006 from the Château de la Vieille in Bordeaux. If you want to order wine please send us a message!

See also my forum about Divx
 
 

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