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Lisa
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Favorite Foods:
I've a wide variety of favored tastes. While the spicy and infinitely creative cuisine of India continues to capture my culinary attention, how can I resist the offerings of the Mediterranean? My kitchen is my canvas.
About Me:
In 100 words or less? I'm obsessed by Russian history and literature, very much enjoy spending a few hours in the kitchen with a glass of wine rewriting and creating nourishment, to the accompaniment of blaring ambient sounds.
Do you have a food related blog?
foodandspice.blogspot.com

Lisa's Blog

Lisa

No Croutons Required

You are all invited to participate in the next No Croutons Required Challenge. The theme for June is vegetarian soups or salads featuring legumes because beans and pulses are an important part of a healthy vegetarian diet. Whole, or split, big or small, anything belonging to the legume family qualifies. Submissions are due no later than June 20th. For a recap of the rules,… Continue

Posted on June 2, 2008 at 5:16pm — 4 Comments

Lisa

Fried Saganaki with Halloumi on a Greek Tomato Salad with Kalamata Olives

My first time cooking with Halloumi cheese was a great success. I never imagined it would be this good.

Posted on May 21, 2008 at 6:04pm —

Comment Wall (15 comments)

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At 10:17pm on June 3, 2008, Shubha said…
Hey Lisa the event seems good... I wanted to know if i can post soup made of dried green peas...Is that fine??
At 5:29pm on June 2, 2008, Hetal said…
Hi Lisa,thanks for adding me.....the event you have posted is wonderful...will definitely participate.
At 1:53pm on May 22, 2008, Ivy said…
Lisa your saganaki is excellent in your Greek salad.
At 6:35am on May 13, 2008, Ben said…
Thanks for the invite, Lisa. I am looking forward to seeing more of your delicious creations :)
At 5:39pm on May 8, 2008, Jill McKeever said…
Hi Lisa!.

I'm so glad you joined the community! YEAH!!!
If you have any questions about the site or community, contact me or Charles McKeever.
Have fun!
At 6:15pm on May 7, 2008, Roma gourmet said…
Thank you Lisa, I hope you'll enjoy!
Ciao,
Roma gourmet
At 4:58pm on May 7, 2008, Charles McKeever said…
Hey Lisa! Welcome to the community. I see there are several comments for you already. Let me know if you need help with anything. Jill and I are here for everyone if you have questions.

See you in the forums.
At 7:09am on May 6, 2008, Roma gourmet said…
Hello again Lisa!
Thank you for accepting my invite!
Feel free to join my group "Italian recipes", you are welcome :)
Ciao,
Roma gourmet
At 4:43am on May 6, 2008, Ruth said…
Silly me...it's obviously too early for me to be writing...Perhaps I'll make some coffee ;-) I love your blog! Somehow, vegetarian sounds great when you do it.
At 4:42am on May 6, 2008, Ruth said…
Lisa, I'm not sure what your blog is called. Please refresh my memory.

Mine is http://onceuponafeast.blogspot.com
 
 

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